Chefs2Call owner, Lee Marshall

Chefs2Call owner, Lee Marshall







  • Contact Chefs2Call on our form or call with your enquiry
  • We will discuss your preferences, budget and any dietary requirements
  • We send out our information with details for you to complete and return.
  • We issue an invoice for a deposit to secure the date.
  • Confirmation letter sent with details of our arrival at the venue.

Chefs2Call can offer bar tenders and service staff to really make your diner party an event to remember.




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